Come Back To Earth – Dark Roast Coffee Beans Blend
Come Back To Earth – Dark Roast Coffee Beans Blend
Couldn't load pickup availability
Ordered before 5 PM today, delivered tomorrow
Free shipping in NL from €40,-
Want to taste? Check our locations in Nijmegen or schedule a tasting at our roastery
Fully traceable coffee from sustainably producing farmers
Come Back To Earth brings you back down to earth with its intense, full force. Powerful and earthy.
This 100% Arabica specialty coffee blend combines carefully selected coffee beans from Honduras, Costa Rica, and Colombia. The CBTE blends the rich flavors of dark chocolate, caramel, and hazelnuts with the full-bodied, familiar notes of a classic dark roast. Robust, full-bodied, and inviting. Just as a good dark roast should be.
We do direct trade with farmers and roast artisanally in our own roastery. Personal, honest, and irresistibly delicious.
Flavour profile: Dark chocolate, caramel, hazelnuts
Region: Honduras, Costa Rica, Colombia
Variety: Caturra, Catuai
Coffee processing: Washed, Honey
Share
FAQ
What makes TUKA Coffee Roasters' Come Back To Earth specialty coffee blend so exceptionally flavorful?
The Come Back To Earth specialty blend combines Arabica beans from Honduras, Costa Rica, and Colombia, which retain their refined flavors thanks to optimal growing conditions. As a true specialty blend, it consists exclusively of top-quality Arabica, each bean independently assessed and carefully selected by TUKA Coffee Roasters. This guarantees traceable, high-quality coffee, unlike many conventional blends where the origin and quality are less rigorously controlled.
The beans are grown in harmony with local ecosystems, something you taste in every cup. We've crafted this blend with care and precision, allowing the rich and balanced flavor profile to fully unfold.
What are the typical flavor notes in the Come Back to Earth coffee?
This specialty coffee blend has a powerful, balanced flavor profile with notes of dark chocolate, creamy caramel, and roasted hazelnuts. The full body and warm, rounded finish beautifully enhance the classic dark roast flavors.
How does TUKA Coffee Roasters combine ecology with fair trade?
Our commitment is based on the Direct Trade principle. This means we work directly with small farmers in the biodiverse regions of Honduras, Costa Rica, and Colombia. By eliminating the middleman, we pay fair prices, creating an economically sustainable relationship. This allows farmers to invest in better quality, environmental conservation, and their communities. Want to learn more about our impact?
How can I easily and quickly get the most out of the Come Back to Earth beans?
Start with these tried-and-true recipes. They guarantee a delicious extraction of Come Back to Earth coffee beans:
Double espresso: Use 19 grams of finely ground coffee. The desired yield is 40 ml, achieved with a constant extraction time of 25 seconds.